Gravox® Traditional Gravy Mix 425g
Description
Gravox has brought Australians together since 1917, and this traditional gravy is a well-loved classic. Gravox Traditional Gravy Mix is made to enhance a variety of family meals, from meat pies to roast dinners and kebab wraps, making it a convenient addition to your kitchen. Smooth in texture with a full bodied flavour, this Gravox Gravy Mix is sure to be a family dinnertime favourite. Pour this delicious gravy over a classic roast dinner, cook into a lamb casserole or make a vegetable and bean bake with this tasty gravy. This Gravox Gravy powder contains no artificial flavours and is made with quality ingredients.Ingredients
Wheat Flour, Salt, Colour (150c), Natural Flavour.
Contains: Wheat, Gluten. May Contain: Egg, Milk, Soy.
Preparation Instructions
MICROWAVE: In a microwave safe jug, blend 1 1/2 tbsp Gravox Gravy Mix with 3 tbsp water to make a smooth paste. Place 3/4 cup (185 mL) water in another jug and microwave on HIGH for 1 minute 50 seconds (1100W)+. Whisk water into paste. Heat for a further 45 seconds. Whisk well and stand for 2 minutes before serving + Guide only. Microwave ovens may vary, adjust heating time as needed. HIGH = 100% power. STOVE TOP : Blend 1 1/2 tbsp Gravox Gravy Mix with 1 cup (250 mL) water. Bring to boil, stirring continously. Reduce heat and simmer for 2 minutes, stirring occasionally. EVEN TASTIER: ADD PAN JUICE Combine 3 tbsp pan juices with 1 1/2 tbsp Gravox Gravy Mix. Mix well to make a smooth paste. Cook for 30 seconds on low heat, stirring continuosly. Gradually add 3/4 cup (185 mL) water. Bring to boil, reduce heat and simmer for 1 minute, stirring occasionally.
Storage Instructions
Store in an airtight container in a cool, dry place.
Allergens
Milk, Egg, Soy, Wheat, Gluten
Nutrition Information
Servings Per Packet
Approx. 70.5
Serving Size
¼ Cup (62.5 mL) Gravy
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 70 kJ | 115 kJ |
| Protein | 0.5 g | 0.8 g |
| Fat, Total | 0.1 g | 0.1 g |
| - Saturated | 0 g | 0 g |
| Carbohydrate | 3.5 g | 5.6 g |
| - Sugars | 0.1 g | 0.2 g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 405 mg | 645 mg |
*All values are considered to be average